Search for Restaurants in the Mayfair Area

Starters

Roasted Tomato Soup £6.50

Basil Oil And Parmesan Crisp

Grilled Sardines On Toast £8.50

Tomato And Fennel Chutney, Apple Salad

Fortnum’s London Smoked Salmon £12.00

With Crème Fraîche And Soda Bread

Rillette Of Rabbit £7.50

Mustard Pickled On Toast

Twice Baked Crottin De Chavignol

Goats’ Cheese Soufflé £9.00

With Red Onion Marmalade

Beef Carpaccio £14.00

With Oregano, Black Pepper And A Petit Salad

Seafood And Shellfish

Grilled Mackerel £12

Sautéed Potatoes, Smoked Bacon And Caper Dressing

Fish And Chips £16.00

Haddock Deep Fried In Beer Batter, Served With Hand-cut Chips, Pea Purée And Tartare Sauce

Fortnum’s Salmon And Smoked Haddock Fishcakes £13.50

With Sauce Cheron

Fish Pie £17.50

Salmon, Smoked Haddock And Scottish Lobster, Seasonal Cabbage

Roasted Fillet Of Halibut £22.50

With Brioche And Herb Crust, Crushed New Potatoes, Champagne Beurre Blanc

Grills

Served With A Portobello Mushroom, Grilled Tomato, Hand-cut Chips And A Watercress Salad

Sirloin Steak £24.50 Fillet Steak £32.00

Dry-aged For 28days, Served With Béarnaise Sauce

Barnsley Lamb Chop £17.50

Entrees

Herb Gnocchi With Pan-fried Wild Mushrooms, Rocket And Parmigiano Reggiano £12.50

Roast Quail Risotto And White Grapes £15.50

Braised Pork Belly, Wilted Spinach & Caramelised Parsnips £14.50

Game Casserole, Colcannon Potato And Roasted Root Vegetables £16.00

Calves Liver With Mashed Potato And Balsamic Reduction £18.00

Roasted Loin Of Venison, Cream And Garlic Potatoes, Marinated Figs £21.50

Side Orders £3.50

Hand-cut Chips

Mashed Potatoes

Caramelised Parsnips

Wilted Spinach

Green Salad

Rocket And Parmesan

Dessert And Cheese

Fruit Crumble £7.00

Clotted Cream

Sticky Toffee Pudding £7.00

Toffee Sauce, Vanilla Ice Cream

A Selection Of Cheese From The Food Hall, Served With Quince Jelly And Oat Biscuits

Selection Of Two £9.00

Selection Of Three £12.00

Blackberry Fool £7.00

Mascarpone Cream

Twice Baked

Chocolate Soufflé £8.00

Chocolate Sauce, Pistachio Chantilly Cream

Roasted Tomato Soup £6.50

Basil Oil And Parmesan Crisp

Grilled Sardines On Toast £8.50

Tomato And Fennel Chutney, Apple Salad

Fortnum’s London Smoked Salmon £12.00

With Crème Fraîche And Soda Bread

Rillette Of Rabbit £7.50

Mustard Pickled On Toast

Twice Baked Crottin De Chavignol

Goats’ Cheese Soufflé £9.00

With Red Onion Marmalade

Beef Carpaccio £14.00

With Oregano, Black Pepper And A Petit Salad

Starters:

Salads And Classics

Fortnum’s Welsh Rarebit £9.00 / £14.00

One Slice Or Two With Herbed Tomato, Char-grilled Back Bacon Or A Poached Rare Breed Hen Egg

Eggs Benedict £13.00

Poached Rare Breed Hens Eggs With Fortnum’s Ham, Toasted English Muffin And Hollandaise Sauce

Caesar Salad £15.00

Classic Caesar Salad With Roasted Goosnargh Chicken Or Without (£9.00)

Omelette Arnold Bennett £11.00

Rare Breed Hen’s Egg Omelette With Smoked Haddock And Parmigiano Reggiano

Highland Scramble £13.00

London Smoked Salmon And Scrambled Rare Breed Hen Eggs On Toasted Sourdough

Smoked Duck Salad £16.00

Endive, Pickled Shallots And Walnut Dressing

Seafood And Shellfish

Grilled Mackerel £12

Sautéed Potatoes, Smoked Bacon And Caper Dressing

Fish And Chips £16.00

Haddock Deep Fried In Beer Batter, Served With Hand-cut Chips, Pea Purée And Tartare Sauce

Fortnum’s Salmon And Smoked Haddock Fishcakes £13.50

With Sauce Cheron

Fish Pie £17.50

Salmon, Smoked Haddock And Scottish Lobster, Seasonal Cabbage

Roasted Fillet Of Halibut £22.50

With Brioche And Herb Crust, Crushed New Potatoes, Champagne Beurre Blanc

Grills

Served With A Portobello Mushroom, Grilled Tomato, Hand-cut Chips And A Watercress Salad

Sirloin Steak £24.50 Fillet Steak £32.00

Dry-aged For 28days, Served With Béarnaise Sauce

Barnsley Lamb Chop £17.50

Entrees

Herb Gnocchi With Pan-fried Wild Mushrooms, Rocket And Parmigiano Reggiano £12.50

Roast Quail Risotto And White Grapes £15.50

Braised Pork Belly, Wilted Spinach & Caramelised Parsnips £14.50

Game Casserole, Colcannon Potato And Roasted Root Vegetables £16.00

Calves Liver With Mashed Potato And Balsamic Reduction £18.00

Roasted Loin Of Venison, Cream And Garlic Potatoes, Marinated Figs £21.50

Side Orders £3.50

Hand-cut Chips

Mashed Potatoes

Caramelised Parsnips

Wilted Spinach

Green Salad

Rocket And Parmesan

Dessert And Cheese

Fruit Crumble £7.00

Clotted Cream

Sticky Toffee Pudding £7.00

Toffee Sauce, Vanilla Ice Cream

A Selection Of Cheese From The Food Hall, Served With Quince Jelly And Oat Biscuits

Selection Of Two £9.00

Selection Of Three £12.00

Blackberry Fool £7.00

Mascarpone Cream

Twice Baked

Chocolate Soufflé £8.00

Chocolate Sauce,

Pistachio Chantilly Cream

FORTNUM & MASON CHAMPAGNE 125ml / 1/2 Bottle / Bottle

Brut Réserve, Théophile Roederer NV £10.50 £19.90 £36.50

Rosé, Selected By Billecart-Salmon NV £10.50 £19.90 £36.50

Brut Vintage, Théophile Roederer 2000 £13.50 £45.00

Gosset, Grande Réserve NV £15.00 £32.50 £55.00

Gosset, Grand Rosé NV £35.00 £60.00

Billecart Salmon, Cuvée Nicholas Francois 1998 £75.00

Dom Ruinart, Blanc De Blancs 1996 £130.00

FORTNUM & MASON WHITE WINE 175ml / 1/2 Bottle / Bottle

Austria

Grüner Veltliner Smaragd, Hirtzberger 2007 £36.50

France

Muscadet Sur Lie, Luneau 2006 £4.50 £9.25 £17.50

Bourgogne Blanc, Domaine Roger Luquet 2007 £5.25 £10.50 £19.90

Chablis, Louis Michel 2006 £6.25 £12.50 £23.50

Sancerre, Andre Dezat 2007 £6.25 £12.50 £23.50

Pouilly Fuissé, Verget 2007 £6.75 £29.50

Châteauneuf-du-Pape Blanc, Domaine De La Janasse 2005 £53.00

Puligny Montrachet 1er Cru Clos De La Mouchere, H. Boillot 2005 £59.50

Germany

Rheingau Riesling Kabinett Trocken, Robert Weil 2007 £7.00 £27.50

Italy

Soave Classico, Stefano Inama 2007 £5.50 £20.90

Spain

Albariño, Pazo Pondal 2006 £5.75 £21.50

Australia

Barossa Semillon, Torbreck Vintners 2006 £6.00 £22.50

Polish Hill Riesling Clare Valley Grosset 2007 £7.00 £28.50

New Zealand

Marlborough Sauvignon Blanc, Tiller Family Vineyard 2006 £6.00 £22.50

Craighall Chardonnay, Ata Rangi 2006 £34.00

FORTNUM & MASON RED WINE 175ml / 1/2 Bottle / Bottle

Austria

St. Laurent Alte Reben, Pittnauer 2004 £33.50

France

Cõtes Du RhÃ’ne, Brunel 2006 £4.50 £8.90 £16.90

Chinon, Domaine Baudry 2006 £5.25 £19.50

Bourgogne Rouge, Domaine Joseph Drouhin 2006 £5.25 £10.90 £20.50

St. Emilion , Château Dassault 2003 £7.50 £16.50 £29.50

Châteauneuf-du-Pape, Château Simian 2006 £8.00 £31.50

Chambolle Musigny 1er Cru, Domaine Joseph Drouhin 2000 £37.50

Château Malescot, St. Exupery, Margaux 2001 £50.00

Italy

Barolo, Massolino 2004 £43.00

Portugal

Douro Tinto, Nieport 2005 £6.50 £25.50

Spain

Rioja Crianza, La Encina 2004 £5.50 £20.90

Australia

Barossa Shiraz, Torbreck Vintners 2006 £6.00 £22.50

California

Ridge, Lytton Springs 2005 £37.50

New Zealand

Pinot Noir, Alana Estate, Martinborough 2004 £27.50

South Africa

Rustenberg Peter Barlow Cabernet Sauvignon, Stellenbosch 2004 £36.75